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A delicious morning ritual that
nourishes rather than depletes

Absolute Best Ingredients

We traveled the world to source ingredients with the best genetics and the highest indexes of active compounds.

Essential Nutrient Payload

Patented Cold Extraction Technology™ and Full-Spectrum Isolate Synthesis [F-SIS]™ gently preserves active compounds into their most bioavailable form.

Lead With Purity

Our handpicked ingredients are of the highest quality, having been exhaustively tested and Triple Toxin Screened for purity.

A ritual you’ll feel with every sip

Uplift your daily energy with 3 simple steps:

Add Nandaka to your favorite cup.

Pour in 10-12oz of hot water and stir. (Ideal water temperature is 180°F-200°F.)

Sip, savor and reap the benefits!

Unrivaled ingredients,
scientifically backed

Ceremonial-Grade Cacao

Reishi Extract

Black & Green Fermented Pu’er Tea Crystals

Chai Spice Blend

Thousands of women are switching up
their morning ritual

Here are 3 reasons why:

Nandaka helps them tap into a new level of focused productivity

Powered by 82mg of slow-release caffeine from fermented probiotic teas, Nandaka delivers a calm, focused energy boost that lasts through the day. So you can actually get through all your to-dos without the afternoon coffee crash.

It has a rich, artisanal taste that you’ll wake up craving

Effortlessly smooth, rich and slightly spiced, Nandaka delivers a craft coffee taste without the jitters or crash. You’ll love the earthy, cacao base with notes of lychee, wild flower, cherry, and creme.

It was specifically developed with women’s needs in mind

Coffee will spike cortisol and adrenaline, taking you on a hormonal rollercoaster that leaves you exhausted and overwhelmed. Nandaka was expertly formulated to nourish, rather than deplete, so you can enjoy calm, sustained energy, reduced stress, and the hormone balance that comes with it.

Rated 5/5 Stars

Nandaka coffee replacement

A delicious, nourishing beverage with slow-release caffeine, naturally-occurring probiotics, and an unrivaled blend of fruiting body mushrooms and extracts to support sustained energy, metabolism, and hormone balance, without the crash. You’ll never miss your daily cup of coffee with the fragrant, deeply rich taste and smooth mouthfeel – a ritual you can feel with every sip.

One-Time Purchase

($4.57 per serving)
28 servings

90-day money back guarantee

Delivered once

Most Popular

Single Subscription

$108 $128 15% OFF ($3.86 per serving)
28 servings

Free Starter Kit
(frother + mixing beaker)


90-day money-back guarantee

Delivered monthly, cancel anytime

Best Value

Double Subscription

$204 $256 20% OFF($3.64 per serving)
56 servings

Free Starter Kit
(frother + mixing beaker)

Free Propolis Spray ($28 VALUE)

90-day money-back guarantee

Delivered monthly, cancel anytime

4 interest-free installments with

How we make Nandaka matters

Functional Mushrooms

Our functional mushroom blend is cultivated in wild-mimicking environments in the pristine Wuyi Mountains of China, where reishi has thrived in the wild for millennia. Pristine growing conditions and the best genetics are essential for the robust production of active compounds like beta-glucans, triterpenes, and antioxidants.

Ceremonial Cacao

Ceremonial-grade cacao is sourced exclusively from Incan and Pre-Incan varietals of Peru, predominantly using Chuncho cacao that grows natively in the highlands of the Andes. No other cacao grows at such a high altitude, resulting in up to 30% cacao butter – essential for optimal nutrient absorption..

Fermented Pu’er

Fermented Pu’er tea is harvested from wild-arbor 250-year-old tea trees growing in the foothills of the Himalayan mountains – absent of trimming, organic or synthetic additives, and watering. All plant and animal life thrive naturally, producing vibrant microbial biodiversity in the soil. Our tea leaves ferment naturally from an abundance of native, primordial microbes, resulting in a probiotic tea that helps soothe and optimize gut microbes.

Chai Spice Blend

Nandaka contains a blend of Ayurvedic warming spices to balance the cooling effect of functional mushrooms using our proprietary Eastern Medicinal Architecture [EMA]™. With EMA, formulas are created in collaboration with the world’s leading experts in Traditional Chinese Medicine and Ayurveda for Maximized Absorption™ and balance.

Recommended by health
experts & celebrities

“I was blown away by the purity, simplicity, and health benefits of Pique. These teas are a simple, natural, and effective way to support gut health.”

Mark Hyman, MD

15X NYTimes bestselling author

"I love Nandaka! I’ve been obsessed with Pique since I don’t drink coffee, and this is the perfect coffee replacement. I love the taste and the benefits are endless, plus it gives me the perfect boost.”

Robin Arzon

Head Instructor at Peloton, 27x marathoner

"Pique delivers concentrated polyphenols for anyone who wants gut health support. I use them in my clinical practice. I use them for myself. They are even triple screened for toxins."

Terry Wahls, MD

Clinical professor of medicine at the University of Iowa

“Pique is the one I trust for its unrivaled purity. No other brand does more to energize the body, focus the mind, and build internal health."

Sara Gottfried, MD

Harvard-educated Hormone Expert

One cup, endless wellness benefits

Your hormonal health is a reflection of your overall health, affecting everything from your mood and emotions to energy flow to healthy immune function. Calm stress and excess cortisol for overall hormone health with a morning drink that nourishes rather than depletes.

Slow-release caffeine from proprietary probiotic teas—plus the rich, activating energy from cacao—provides steady, clear, focused energy all day without the coffee crash. This is rounded out with a powerful blend of functional mushrooms from real, fruiting bodies that invigorate body and mind, while providing a calm, concentrated balance.

Packed with powerful prebiotics and probiotics from fermented tea and ceremonial-grade cacao that nourish your gut and activate your metabolism, in turn promoting healthy, balanced gut flora. Our cacao also retains unprecedented levels of up to 30% cacao butter, maximizing the bioavailability of each phytonutrient.


The Nandaka Difference

Functional mushrooms only Supermarket mushrooms
Concentrated extracts and powders Mycelium and grain substrate
Ceremonial-grade, high-fat cacao Processed cocoa
Highest quality fermented teas Industrial tea

Have questions?

Ask away.

Consume 1-2 sachets daily. Mix one sachet with 10-12 oz of hot water. Add product first, then water after. Froth with the Pique Frother or stir to mix. Ideal hot water temperature is 180-200°F. Allow whole ground plants to settle before drinking and discard sediment at the bottom of the cup.

Cacao*, lucuma*, lion’s mane extract and powder*, cordyceps extract and powder*, pu’er fermented black tea, pu’er fermented green tea, chaga extract and powder*, reishi extract and powder*, warming spices blend* (ginger*, cardamon*, cinnamon*, nutmeg*, cloves*, liquorice root*). *Organic

We use both the powder and concentrated extracts of only the fruiting bodies of proven functional mushrooms known to modulate the stress response to support hormone balance, and support immune function and longevity. As a result, Nandaka is completely free of mycelium and myceliated growth substrates and grains. Nandaka over-indexes on the most precious of functional mushrooms, reishi, and includes one of its most powerful compounds – reishi spore powder.

Nandaka has a rich, artisanal taste – effortlessly rich and subtly spiced with a high naturally-occuring fat content from the cacao butter for a smooth mouthfeel. So, you’ll get a craft coffee-like taste with a base of rich cacao and notes of lychee, wild flower, cherry, and creme.

Yes. Cocoa is generally highly processed and packed with sugar and milk powders to strip it of any bitterness and add a sweet, traditionally-hot cocoa taste. Cacao, on the other hand, is naturally one of the richest sources of polyphenols in the human diet and has the highest flavonoid content per-weight than any other food. As a true unprocessed whole food, your body can easily recognize and assimilate precious vitamins, minerals, and antioxidants.

Nandaka is slightly sweet because of a small amount of Lucuma powder, a fruit nicknamed “gold of the Incas” due to its array of vitamins and minerals. Lacuma is high in fiber and low in sugar, resulting in zero added sugars, while still providing a subtly sweet taste.

As with all teas and supplements, we recommend always consulting with your physician or other medical expert before use.

The mushroom powders and extracts in Nandaka are considered functional mushrooms distinct from psychoactive mushrooms and have incredible medicinal properties that support everything from metabolic and cognitive support to hormone regulation and immune support. None of our mushrooms have psychedelic properties and they will never make you “trip.”